Brussels Sprout Sliders

Ingredients: 4 tablespoons olive oil 3 cloves garlic, minced Salt, to taste 20 large brussels sprouts 5 teaspoons Dijon or grainy mustard 1 package prosciutto or ¼

By | July 5th, 2016|Appetizer, Meats, Vegetable|1 Comment

BBQ Chicken Tacos With Pineapple Mango Slaw

Ingredients: 2 ½ - 3 pounds boneless, skinless chicken breasts 1 ½ cups pineapple juice ½ cup BBQ sauce, such as Bone Suckin’ sauce 1/3 cup soy

By | April 21st, 2016|Poultry|0 Comments

Ahi Poke (Hawaiian Tuna)

Ingredients: 1 pound yellow-fin tuna, cut into 1” bite sized pieces ½ teaspoon sea salt Sauce:                                                                                      1 tablespoon soy sauce 2 cloves garlic, minced ½” fresh ginger,

By | April 21st, 2016|Seafood|0 Comments

Macadamia Crusted Mahi

Ingredients: • 1 – 1 ½ pounds Mahi, skinless and cut into serving size pieces • 1-2 tablespoons olive oil • Freshly ground salt and pepper • Juice

By | April 21st, 2016|Seafood|0 Comments

Red Lentil Soup by Roya Gharavi

Ingredients: 1 tablespoon olive oil* 1 medium onion, diced 2 carrots, chopped 3 celery ribs, chopped 2 cloves garlic, minced 1 bay leaf 1 teaspoon turmeric* ½ teaspoon

By | June 3rd, 2015|Soup|0 Comments
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